Butterscotch Popcorn Balls Recipe. A quick, easy and fun way to make a simple snack for the kids.

Butterscotch Popcorn Balls Recipe. A quick, easy and fun way to make a simple snack for the kids.

There are many benefits to eating healthy snacks. Some of them include: Eating healthy snacks can help you maintain a healthy weight. Healthy snacks can be a good source of energy. Healthy snacks can help you feel full for longer periods of time. Healthy snacks can help you manage your hunger better. Moreover, they are easy to make and so versatile, you can change the flavors to suit your taste buds.

How to make Butterscotch Popcorn Balls

You can use any popcorn you like, but I prefer to use the butterscotch flavor. It is a very nice combination of flavors. You can use the butterscotch flavored popcorn as a base for many other snacks. For example, you can make butterscotch popcorn balls and add a sprinkling of chocolate or toffee chips.


1 cup butter

2 cups brown sugar

3/4 cup white sugar

2 teaspoons vanilla extract

1 1/2 cups all purpose flour

1/2 cup cornstarch

2 1/2 teaspoons baking powder

1 teaspoon salt

1/2 teaspoon cinnamon

2 large eggs

1 cup milk

1/2 cup chopped walnuts

2 tablespoons light brown sugar

2 cups popped popcorn


Preheat oven to 350 degrees F.

In a medium bowl, beat together the butter and sugars until creamy. Add the vanilla extract and mix well. Add the eggs one at a time, beating well after each addition. In a separate bowl, combine the flour, cornstarch, baking powder, and salt. Stir into the butter mixture. Mix well. Add the milk and mix well. Stir in the nuts.

Drop by tablespoonfuls onto a greased cookie sheet. Bake for 10 minutes or until golden brown. Cool on wire racks.

In conclusion, I love these popcorn balls because they are so easy to make and they are fun to eat. I also like that you can change the flavor of the popcorn and it makes the whole process more interesting. These popcorn balls are great for parties, get togethers, and family game nights.

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